"The Siccagno tomato grows naturally and without watering. We are on the slopes of the Madonie Mountains and the unique characteristics of this area give us a small production with high organoleptic qualities. We grow and harvest it by hand and then produce Siccagno tomato puree: authentic, healthy and inimitable.  Rewrite your story as we did! It was not easy, however, we did it. You can do it too!", Antonio welcomes our InnovAgroWoMed AgriFooders at Cooperativa Rinascita in Valledolmo to tell a success story built around a healthy and authentic product, son of the uniqueness of the territory. 

Environmental sustainability, women's empowerment and enhancement of the agri-food sector can be the real drivers of development in the Euro-Mediterranean area. Innovagrowomed takes up this challenge and carries out actions aimed at strengthening women’s employment and the ability to do business in the agro-food sector.

Follow AgriFooder on our project facebook page and youtube channel, every Friday, stories of women working in the entrepreneurial field are available, gathered from training courses for aspiring businesswomen and told by professionals in the agri-food sector. 

InnovAgroWoMed is a project co-financed by the European Union through the ENI CBC MED programme.