Video summary of the final Co-Evolve4BG event in Tunisia

The closing event of Co-Evolve4BG (Co-evolution of coastal human activities and Med natural systems for sustainable tourism and bleue growth in the Mediterranean) took place on the 25th October 2023 in Tunisia.

The video shows the final event and an interview with Mr Bechir Béjaoui, coordinator of Co-Evolve4BG, explaining the main outcomes of the project. 

13 November 2023 - 14:46

Analysis of Threats and Enabling Factors for Sustainable Tourism at National Scale, Tunisia

13 November 2023 - 14:19

Analysis of Threats and Enabling Factors for Sustainable Tourism at National Scale, Spain

13 November 2023 - 14:13

Analysis of Threats and Enabling Factors for Sustainable Tourism at National Scale, Lebanon

13 November 2023 - 14:13

Analysis of Threats and Enabling Factors for Sustainable Tourism at National Scale, Italy

13 November 2023 - 14:12

Analysis of Threats and Enabling Factors for Sustainable Tourism at National Scale, Greece

13 November 2023 - 14:11

CLUSTER POLICY REPORT: BREAKING CYCLES - How Planning and Investing in the Circular Transition Can Reverse the Spirals of Youth Marginalisation and Ecological Degradation in the Mediterranean

13 November 2023 - 14:01

MED-QUAD Impact: Cultivating Innovation in the Mediterranean through the Quadruple Helix Approach

This video shows some of the results achieved in the framework of MED-QUAD project. 

13 November 2023 - 13:03

Med4Waste project shares recommendations, insights, and innovative waste management solutions during its recent webinar

Med4Waste held a webinar on the 11th November 2023 on innovative waste management solutions as part of the Med4Waste capitalised project awareness-raising campaigns.

12 November 2023 - 11:42

Authentic Mediterranean Extra Virgin Olive Oils promoted by ARTOLIO project shine at Gastronomic Forum Barcelona

At the heart of the prestigious Forum Gastronomic Barcelona, the ARTOLIO family experienced an extraordinary reception and an overwhelmingly positive response. Its stand, B234, was an oasis of passion and authenticity, where authentic Extra Virgin Olive Oils (EVOOs) were the center of attention for industry professionals and food lovers alike.

09 November 2023 - 10:37
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